Pier 33 wedding reception

harbour sunsets

at Pier 33

Chelsey & Devon

Guest Numbers

65

Length of engagement

18 months

style

chapel ceremony & coastal reception

advice for future couples

Photographer: Fennel & Fern Photography

Florist: Heavenly Blooms

Celebrant: Suzanne Riley

Transport: Boomerang Bus Hire

Ceremony venue: Annabella Chapel

Reception venue & Catering: Pier 33

Ice Cream cart: Dolchi & Co

Cake: Chocolate 2 chilliĀ 

Cake Topper: Etsy - Creating Monkies

Invites: Make & Keep

Placemats: Style Le Aisle

Acrylic Namecards: Make And Keep

Neon Signs: Impact Lighting Co

Music - GYDE (The Vibe Creators)

Signage: By the Bride

Bridal gown designer: Enzonai

Bridal Boutique & Veil & Accessories: White Lily Couture

Jacket: BoneYard Apparel

Rings: Stones Jewellers

Getting ready Robes: LeRose (ETSY)

Shoes: Jo Mercer

Hair: Friend

Groom's jacket: Uberstone

Groom's Shirt & Pants: MJ BALE

Groom Shoes: Politix

Notes from the lovers

01.

Ice Cream (Dolci & Co) at the ceremony, cocktails on the balcony watching the sunset!

02.

any stand out suppliers ?

Our photographer Anita was so chilled and made everything very relaxed for us. nat (heavenly blooms) was just amazing and she was great to work with from day one. The venue (Pier 33) was very well managed by Cat and she made sure everything went smoothly for us. The Vibe Creators were amazing we didnt want them to finish up at midnight!

03.

How did your wedding shoes feel ?

Probably could have gone more comfortable shoes, but they didn't really bother me until the day after!

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